Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, namala's tomato and onions beef liver. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Namala's Tomato and onions beef liver is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Namala's Tomato and onions beef liver is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have namala's tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Namala's Tomato and onions beef liver:
- Prepare 2 medium tomatoes, cut
- Prepare 2 medium onions, thinly sliced
- Get 3 tablespoons of cooking oil
- Take 1 lb beef livers, cut into small pieces
- Take 1/2 teaspoon of mixed herbs
- Prepare 1/4 salt
- Prepare 1/2 teaspoon of garlic
Steps to make Namala's Tomato and onions beef liver:
- Fry the liver with onions and garlic for about 3 minutes.
- Add the salt and the mixed herbs and fry for a few seconds.
- Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast.
So that is going to wrap this up for this special food namala's tomato and onions beef liver recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
