Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, keto salsbury steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Salsbury Steak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Keto Salsbury Steak is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Salsbury Steak:
- Get 1 lb ground beef
- Get 1 small onion (diced)
- Get 1 egg
- Get Salt&pepper
- Prepare Gravy-
- Take 1 bulb garlic
- Take 2 cups broth
- Make ready 1/2 cup sour cream
- Prepare Butter
Steps to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that is going to wrap it up for this exceptional food keto salsbury steak recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
