Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, my beef stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My Beef Stroganoff is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. My Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Beef Stroganoff:
- Get 1 lb lean beef stew meat
- Take 1 tbsp olive oil
- Prepare 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Get 2 tbsp worcestershire sauce
- Take 1/2 cup red cooking wine
- Get 1 tbsp dried parsley
- Get 1 1/2 cups sour cream
- Get 1-2 cups egg noodles
- Make ready to taste Salt
- Make ready 2 tbsp flour
- Make ready 1/2 cup beef stock
- Prepare 1 tub mushrooms
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that is going to wrap this up for this special food my beef stroganoff recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
