Shredded Beef for Tacos/Burritos
Shredded Beef for Tacos/Burritos

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shredded beef for tacos/burritos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shredded Beef for Tacos/Burritos is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Shredded Beef for Tacos/Burritos is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shredded Beef for Tacos/Burritos:
  1. Prepare 1/2 kg beef (I used beef forequarter)
  2. Get 2 tbsp cooking oil
  3. Get To taste salt and pepper
  4. Get 6 cloves garlic, crushed
  5. Make ready 1 tbsp chilli powder
  6. Get 1 tbsp ground coriander seed
  7. Prepare 1 tbsp ground cumin seed
  8. Prepare 2 bay leaves
  9. Take 2 cinnamon sticks
  10. Take 1 tsp paprika
  11. Get 4 tbsp lime juice
  12. Make ready 1 cup white wine
  13. Prepare 1 cup water
Instructions to make Shredded Beef for Tacos/Burritos:
  1. Season beef generously with salt and pepper.
  2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
  3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
  4. Shred the beef with two forks.
  5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.

So that is going to wrap this up for this special food shredded beef for tacos/burritos recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!