Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, penne with cajun hot links and chipotle shrimp. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Combine all ingredients in blender, puree, cover and refrigerate. In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink. In saute pan over high heat, add olive oil and hot links.
Penne with Cajun Hot Links and Chipotle Shrimp is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Penne with Cajun Hot Links and Chipotle Shrimp is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make ready 1 oz olive oil, extra virgin
- Take 1 lb shrimp (21-25)
- Take 2 cup heavy cream
- Take 1 cup chipolte sauce, recipe follows
- Make ready 1/2 tsp sea salt
- Take 4-6 beef hot links sliced
- Get 1/2 tsp ground black pepper
- Take 1 lb cooked penne pasta
- Get 1/2 cup grated parmesan cheese, plus more for serving
- Make ready 1 tbsp diced roma tomato
- Prepare 1 tbsp diced scallions
- Prepare chipotle sauce:
- Make ready 1 1/2 cup BBQ sauce
- Take 3/4 cup canola oil
- Get 1/3 cup lemon juice
- Get 3/4 oz Dijon mustard
- Get 3/4 oz red pepper flakes
- Get 1/3 tsp cayenne pepper
- Make ready 1/3 tsp black pepper
- Take 1-2 chipotle peppers in Adobe sauce
Cajun Creamy Pasta With Shrimp & Andouille Sausage. Sautéeing: Preheat a large skillet over medium to medium-high heat. Looking for a creamy shrimp pasta? This Tuscan Shrimp Penne from Delish.com hits the spot.
Instructions to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
Looking for a creamy shrimp pasta? This Tuscan Shrimp Penne from Delish.com hits the spot. A Part of Hearst Digital Media Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Cajun Shrimp and Linguine from Deep South Dish website. Deep South Dish is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products at amazon.com.
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