Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pasta beef casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pasta Beef Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pasta Beef Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pasta beef casserole using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Beef Casserole:
- Take 1 lb beef
- Take 2 tbsp chopped garlic
- Prepare 5 oz ricotta cheese
- Get 2 cup cheddar
- Take 1 can corn
- Get 3 cup egg noodles
- Prepare 16 oz pasta sauce
- Take 1/3 onion
Steps to make Pasta Beef Casserole:
- preheat oven to 350Fº
- Season beef using seasoning salt, salt, pepper, and table salt (Mrs. Dash). Adobo is a good sub for seasoning salt.
- In a skillet, cook beef until brown, drain.
- Cook the egg noodles by their instructions, drain.
- Place can of corn in smaller pot, cook just beyond crunchy.
- Lightly sautee the onions with a little olive oil, then add the garlic once the onions are nearly done.
- In a medium sized baking pan (9x9 in. or so as this will feed 4-6), layer half of the noodles, ricotta, corn, beef, onions, and a 1/3 cup of the shredded cheddar cheese then cover with 1/2 of the pasta..
- Repeat process for final layer then cover the pasta with the rest of cheddar cheese.
- Place aluminum foil over baking pan then place it in the oven for 25-30 min. then remove foil and let it cook for another 5-10 min. or until the cheddar browns
So that’s going to wrap it up with this special food pasta beef casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


