Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato and corned beef fritters. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potato and Corned Beef Fritters is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Potato and Corned Beef Fritters is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato and Corned Beef Fritters:
- Take 3 lb White Potatoes
- Make ready 1/2 can Corned Beef
- Take 3 piece Eggs
- Get 1 tbsp Garlic Powder
- Prepare 7 tbsp all-purpose flour
- Prepare 3 tbsp cornstarch
- Get 1 tbsp salt
- Prepare 1 tsp pepper
Instructions to make Potato and Corned Beef Fritters:
- Preheat oven at 425°F
- Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
- Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
- Preheat cooking oil for medium heat
- Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.
So that’s going to wrap this up for this exceptional food potato and corned beef fritters recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
