Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet chilli & ginger beef with cucumber noodles. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet Chilli & Ginger Beef With Cucumber Noodles is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet Chilli & Ginger Beef With Cucumber Noodles is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook sweet chilli & ginger beef with cucumber noodles using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Chilli & Ginger Beef With Cucumber Noodles:
- Get 320 g cucumber, spiralized into thin noodles,
- Prepare 100 g 5% fat lean beef mince,
- Take 45 g red onion, sliced into very fine cubes,
- Take 2 spring onions, chopped finely,
- Prepare 1 green chilli, half the seeds removed, cut finely,
- Make ready 1 1/2 tbsp lower sugar sweet chilli sauce,
- Get 1 tsp ginger puree paste,
- Prepare 1/2 tsp garlic granules,
- Make ready Salt to season,
- Make ready Coconut spray cooking oil,
- Take To garnish:
- Make ready Some greens from the spring onion,
- Take 1 pinch red chilli flakes
Instructions to make Sweet Chilli & Ginger Beef With Cucumber Noodles:
- Prepare the cucumber noodles and then lay them between sheets of kitchen towel. Press down to remove as much excess liquid as possible. Leave them in the kitchen towel whilst you prepare the meat. Heat a wok up over a high heat and spray liberally with Coconut oil.
- Add the onion, chopped green chilli, and most of the spring onion, reserving some of the greens for garnish. Stir fry for around 2 minutes. Spray in some more oil and add in the mince. Season with salt and add in the garlic granules and ginger paste. Stir fry until the beef is browned off and cooked through.
- Add in 1tbsp of the sweet chilli sauce and stir through. Add in the cucumber noodles. Toss everything together until evenly coated in the sauce and the beef is distributed. Stir fry for 1 minute whilst constantly stirring then turn off the heat.
- Remove from the heat and add 1/2 tbsp sweet chilli sauce. Stir through until the noodles appear glossy and serve up. Garnish with extra spring onion greens and some red chilli flakes to taste.
So that’s going to wrap it up with this exceptional food sweet chilli & ginger beef with cucumber noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


