Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef patties with lemon zest and dill. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Patties with Lemon Zest and Dill is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Patties with Lemon Zest and Dill is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Prepare 500 grams ground beef
- Take 50 grams dill, chopped (suit the amount to your liking)
- Make ready 2 tsp chopped lemon zest
- Make ready 2 tsp salt
- Take 1 tsp ground black pepper
- Get 1/2 cup bread crumbs
- Prepare 1 egg
- Get 1 tbsp oil
Steps to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
So that’s going to wrap it up with this special food beef patties with lemon zest and dill recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
