Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 干炒牛河 stir-fry flat noodles with beef. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
干炒牛河 Stir-fry Flat Noodles with Beef is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. 干炒牛河 Stir-fry Flat Noodles with Beef is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- Prepare 400gr 河粉/粿条 Flat noodles
- Take 200gr 牛肉片 Beef in thin slices
- Prepare to taste 青葱 Spring onion
- Take to taste 鱼饼 Fish cakes
- Take to taste 胡椒粉，盐 Pepper powder, Salt
- Get to taste 酱清，蚝油 Light soy sauce, Oyster sauce
- Prepare to taste 蒜米 Minced garlic
- Take 1 鸡蛋 Egg
Steps to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
- 热油，加入蒜米炒香 Heat the oil and add in minced garlic
- 加入牛肉翻炒 Add beef and stir-fry
- 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry
- 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry
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