Simple veggies egg sauce
Simple veggies egg sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple veggies egg sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple veggies egg sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Simple veggies egg sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple veggies egg sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple veggies egg sauce:
  1. Take 2 cup tomato, onion and bonnet paste
  2. Take 2 large egg
  3. Get 1 cup cooking oil
  4. Prepare cook mince Meat
  5. Take 1/4 cup peas
  6. Get 1/4 cup chopped carrot
  7. Make ready Slice onion
  8. Prepare 1/2 cup spring onion
  9. Take 1/2 tbsp mix spices
  10. Get 1/2 tsp garam masala
  11. Get 1/2 tsp Italian seasoning
  12. Take 1/2 tblsp meat spices
  13. Take 1 tsp corn flour
  14. Take Garlic for need
  15. Take 1/2 tsp Black pepper powder
Instructions to make Simple veggies egg sauce:
  1. In a clean pot pour in vegetables oil, add in chopped onion, add in cook minced meat stirred(for low heat) add in onion, tomato, bonnet paste, allow it to cook then add in boild carrot&peas
  2. Add all the spices, maggi, black pepper, garlic. Crack and Whisk ur egg add spices and pour I it
  3. In a small bowl add in ur corn flour with 3 tblsp of water mix,, pour in to the stew stirred using spatula it start ticking
  5. Cover it to simmer, Serve with pasta or twisted macaroni

So that is going to wrap it up for this exceptional food simple veggies egg sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!