Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, dried meat stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dried meat stew is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Dried meat stew is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook dried meat stew using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dried meat stew:
- Prepare 250 g beef (Sun dried)
- Get 1 cup water
- Make ready 2 Tbsp cooking oil
- Prepare 2 medium sized tomatoes (chopped)
- Make ready 1 full onion (chopped)
- Prepare 2 cloves garlic (smashed)
- Take 1/2 tbsp royco
- Get Salt
Steps to make Dried meat stew:
- Put a pan/ sufuria on heat then add the cooking oil to and onions to fry until light brown.
- Add garlic, to fry for a minute
- Take the beef chop and wash using warm water, add it alongside tomatoes, salt and royco, cover it to steam for 2 minutes.
- Add water and continue stirring to prevent sticking, cover again to boil under low heat for 20 minutes.
- Remove from the heat, ready to serve with ugali, chapati, rice or pasta
So that’s going to wrap this up with this special food dried meat stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
