Beef & Vegetable Noodles, Light
Beef & Vegetable Noodles, Light

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef & vegetable noodles, light. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef & Vegetable Noodles, Light is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beef & Vegetable Noodles, Light is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef & vegetable noodles, light using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef & Vegetable Noodles, Light:
  1. Get 5/16 kg beef steak, sliced into very thin slices
  2. Prepare 8 fresh mushroom, washed and sliced with the stems
  3. Take 1 1/2 cups bean sprouts, soaked, rinsed, and drained
  4. Get 6 bamboo shoots, thinly sliced
  5. Make ready 3 scallions, sliced
  6. Prepare 2 cups beef broth
  7. Prepare 2 tablespoons cornstarch
  8. Take 2 teaspoon sesame oil
  9. Make ready 2 cups egg noodles, dried
  10. Get For the marinade
  11. Take 1 tablespoon light soy sauce
  12. Prepare 1 teaspoon salt
  13. Prepare 1 tablespoon sugar
Instructions to make Beef & Vegetable Noodles, Light:
  1. Combine the marinade ingredients together in a bowl then add the beef and let it marinate for at least 1 hour. Then drain the beef and reserve the marinade juice.
  2. Heat the sesame oil in a pan, add the beef and cook for 4-5 minutes.
  3. Combine the cornstarch and beef stock together in a bowl then add them, along with the remaining marinade juice, to the beef.
  4. Bring the beef mixture in the pan to a boil stirring well then reduce heat and add the vegetables. Simmer for 5 minutes.
  5. Boil water in a pot and cook the noodles for 4-5 minutes, drain well.
  6. To serve, place the noodles first in a serving dish then add the beef mixture on top.

So that is going to wrap it up for this special food beef & vegetable noodles, light recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!