Walk Charred Beef
Walk Charred Beef

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, walk charred beef. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Walk Charred Beef is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Walk Charred Beef is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have walk charred beef using 23 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Walk Charred Beef:
  1. Make ready Charred Beef
  2. Prepare 1 1/2 lb beef tenderloin, thinly sliced
  3. Get 1/4 lb portobello mushrooms, chunked
  4. Get 1/2 green bell pepper, chunked
  5. Get 1/2 red bell pepper, chunked
  6. Make ready 1/2 yellow onion, chunked
  7. Get 1 dried red chilli pepper
  8. Get 1/2 tsp garlic, minced
  9. Make ready Marinade
  10. Take 1 tbsp soy sauce
  11. Prepare 2 tbsp sugar
  12. Make ready 3 tbsp oyster sauce
  13. Make ready 2 tsp sesame oil
  14. Get 4 tbsp water
  15. Take Kung Pao Sauce
  16. Get 3 tbsp soy sauce
  17. Take 1 tsp hoisin sauce
  18. Make ready 1 tsp oyster sauce
  19. Get 1 tsp ketchup
  20. Take 2 tbsp sugar
  21. Get 1/2 tsp granulated garlic
  22. Make ready 1/2 tsp white pepper
  23. Prepare 3 tbsp water
Steps to make Walk Charred Beef:
  1. Mix all ingredients for Marinade and set aside
  2. Mix all ingredients for Kung Pao Sauce and set aside
  3. Thinly slice beef filet and add marinade. Marinate for 1 hour
  4. Heat sesame oil in a very hot wok. Cook peppers and onions
  5. Remove the cooked peppers and onions from the wok and set aside
  6. Add a little more sesame oil and cook mushrooms. When the mushrooms are half way through cooking add the garlic and dried chilli pepper
  7. When the mushrooms are cooked return the peppers and onions, and add half of the Kung Pao Sauce. Remove vegetables from wok and set aside to keep warm
  8. Working in batches cook the beef
  9. When all the beef is cooked return it to the wok, and add the remaining half of the Kung Pao Sauce
  10. Return the vegetables to the wok and heat everything through

So that’s going to wrap this up for this exceptional food walk charred beef recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!