Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chilli beef stirfry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli beef stirfry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chilli beef stirfry is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have chilli beef stirfry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chilli beef stirfry:
- Prepare 600 grams beef strips
- Take 4 bunch of sharwood dried egg noodles
- Get 3 red chillis, chopped
- Prepare 2 large red peppers, chopped
- Take 1 large green pepper, chopped
- Make ready 1 large onion, chopped
- Make ready 3 tsp "Very Lazy" Ginger
- Make ready 3 tsp "Very Lazy" Garlic
- Make ready 6 spring onion, chopped
- Get 9 tbsp Dark soy sauce
- Prepare 3 tbsp low calorie sweetener(eg splenda)
- Prepare 1 frylite
- Prepare 1 large Wok Pan
Steps to make Chilli beef stirfry:
- Brown beef in Wok sprayed liberally with frylite
- Add onion, garlic, ginger, till onions soften.
- Mix soy sauce and sweetener separately in a bowl(it will take a bit of a while to get the lumps gone)
- Boil noodles
- Add peppers, chillies and add noodles when boiled, then mix in spring onions .
So that’s going to wrap it up for this special food chilli beef stirfry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
