Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker beef stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Beef Stew is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Slow Cooker Beef Stew is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook slow cooker beef stew using 16 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Take 2 1/2 lbs cubed beef stew meat
  2. Take 2 tsp. course sea salt
  3. Get 1 tsp. black pepper
  4. Get 1 tsp. garlic powder
  5. Get 2 tsp. dried thyme
  6. Take 2 tsp. dried parsley
  7. Take 3/4 cup flour I use Kentucky kernel seasoned flour
  8. Prepare Bunch quartered baby yukon gold potatoes
  9. Take Bunch baby carrots
  10. Get 1 cup diced white onion
  11. Get 4 cloves garlic minced or about 1 Tbsp. pre minced in jar
  12. Make ready 1/2 cup diced celery
  13. Prepare 1 can diced tomatoes
  14. Make ready 1/4 cup red wine vinegar
  15. Make ready 1 (32 oz) carton vegetable broth
  16. Prepare 2 Tbsp. beef better than bouillon or use 2 beef bouillon cubes
Instructions to make Slow Cooker Beef Stew:
  1. In a big bowl mix beef with salt, pepper, garlic powder, thyme and parsley and coat with flour. Place all veggies into slow cooker and add in beef and mix up. Add in broth, bouillon and red wine vinegar. Mix up and cover and cook on low for 8 hours. Serve with buttered cornbread :-)

So that’s going to wrap it up with this special food slow cooker beef stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!