Beef Meatballs bathed with Veggies Sauce
Beef Meatballs bathed with Veggies Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef meatballs bathed with veggies sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Beef Meatballs bathed with Veggies Sauce is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beef Meatballs bathed with Veggies Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef meatballs bathed with veggies sauce using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Meatballs bathed with Veggies Sauce:
  1. Take 1/2 stalk celery
  2. Make ready 1/2 tsp pepper
  3. Take 1 tsp dried onion
  4. Prepare 3 cloves garlic
  5. Get Chicken stock
  6. Make ready 3 cloves roasted garlic
  7. Prepare 4 ripe tomatos
  8. Prepare 1 tbsp mediterranean oil (canola-olive-grape seeds)
  9. Make ready 14 large beef meatballs
  10. Get 16 oz diced tomatoes can
  11. Take 1 pinch turmeric
  12. Make ready 1 pinch cumin
  13. Take 1 tsp dried onion
  14. Prepare 16 oz can of chick peas, drained
  15. Get chicken stock and water as needed
  16. Take 1 cup baby carrots
  17. Take 6 potatoes, size of a baseball
  18. Take 1 cup diced pumpkin
Steps to make Beef Meatballs bathed with Veggies Sauce:
  1. Blend the 6 first ingredients on the list plus the tomatoes. Covered with chicken stock.
  2. In the pan that you will cook this recipe, pour the oil and heat at medium setting. Add the blended seasoning, mix for one minute.
  3. Add the meatballs, saute. I used the pre-cooked ones. It is much faster than making them from scratch and there are great ones in the market.
  4. Add the carrots, chicken stock (I used home made). Water as required to obtain the desired consistency, potatoes, tomatoes, chickpeas.
  5. Taste an add turmeric and cumin to taste. Lower heat setting and cook until vegetables are soft; when done, add a sprint of fresh oregano and turn off the heat. Wait 10 minutes before serving.

So that’s going to wrap this up with this exceptional food beef meatballs bathed with veggies sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!