Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steamed chocolate cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time. Finally i tried it yesterday and it turned out great. Similar Recipes, Cake in Pressure Cooker Eggless Baking Recipes Cakes Recipes Cakes in Microwave.
Steamed Chocolate Cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Steamed Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have steamed chocolate cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Chocolate Cake:
- Take Cocoa powder
- Prepare Vegetable oil
- Prepare Sugar
- Prepare Milk
- Take Condensed milk
- Get Eggs
- Prepare Vanilla extract
- Take All purpose flour
- Get Baking soda
- Prepare Baking powder
Steaming a traditional chocolate cake batter produced a light, moist cake, and let us avoid using the oven. Brown sugar and espresso powder gave the cake complexity, while sour cream added richness and a welcome tang. We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional.
Instructions to make Steamed Chocolate Cake:
- Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
- Sift the flour with baking soda and baking powder.
- Lightly beat 3 eggs.
- Mix the eggs into the cocoa mixture. Then add vanilla extract.
- Fold the flour into the cocoa mixture, bit by bit, till combined.
- Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! 😚✌🏻
We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional. You may use any desired toppings such as walnut or your favorite nuts. Place cake pan on top of the steamer and cover with a lid. Steaming produces a light, moist chocolate cake, and is a great way to avoid having to fire up the oven.
So that’s going to wrap it up for this exceptional food steamed chocolate cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
