Steam Chocolate Cake
Steam Chocolate Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steam chocolate cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Steam Chocolate Cake is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Steam Chocolate Cake is something which I’ve loved my entire life.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Take sugar, oil, milk, vanilla,egg in a bowl and mix well. Take flour, cocoa, baking soda, baking powder in a bowl and mix well.

To begin with this recipe, we must first prepare a few ingredients. You can have steam chocolate cake using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steam Chocolate Cake:
  1. Make ready 1 egg
  2. Prepare 5 tbsp melted butter
  3. Prepare Half tsp salt
  4. Prepare 2 tbsp sugar
  5. Prepare 1 pack chocolate
  6. Prepare 1 tsp vanilla
  7. Take 1 cup flour
  8. Take 1 tsp baking powder

Set up a large steamer with boiling water. Add butter, both sugars and evaporated milk in a large saucepan. Cover and heat on high until the water boils. Combine castor sugar, evaporated milk, vanilla extract and butter in a saucepan.

Steps to make Steam Chocolate Cake:
  1. Sift flour and add all the dry ings. Mix well, then add wet ings. Keep mixing until it properly combine.
  2. Brush the moulder with butter and pour the mixture.
  3. Take a wok add water and let it boil. Then add choco mixture and steam for 35 mins in low fire. Insert toothpick, when it comes out clean means it is ready

Cover and heat on high until the water boils. Combine castor sugar, evaporated milk, vanilla extract and butter in a saucepan. Stir over low heat until sugar is dissolved and butter is melted. Once all ingredients are melted, turn off the heat and leave it on the stove to cool. The chocolate chip topping is totally optional.

So that’s going to wrap this up with this special food steam chocolate cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!