Chunky Gameday Beef Chili
Chunky Gameday Beef Chili

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chunky gameday beef chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chunky Gameday Beef Chili is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chunky Gameday Beef Chili is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chunky Gameday Beef Chili:
  1. Make ready 1/2 lb Beef Stew Meat
  2. Prepare 1/2 lb Ground Beef
  3. Make ready 1/2 cup chopped onion
  4. Take 1/2 cup chopped green bell pepper
  5. Prepare 1 can (15 Oz) Red kidney beans (undrained)
  6. Take 1 can (15 Oz) tomato sauce
  7. Get 1 can (15 Oz) diced tomatoes (undrained)
  8. Make ready 4 cloves minced garlic
  9. Get 4 tsp chili powder
  10. Get 1 tsp Mexican oregano
  11. Take 1 tsp Crushed habanero (or 1/2 tsp ground)
  12. Take 1/2 tsp dried basil
  13. Make ready 1/2 tsp Salt
  14. Prepare 1/4 tsp black pepper
Steps to make Chunky Gameday Beef Chili:
  1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
  2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
  3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
  4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

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