Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef pesto farfalle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Pesto Farfalle is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Beef Pesto Farfalle is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have beef pesto farfalle using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Pesto Farfalle:
- Make ready 170 g Bow tie paste
- Get 1 can diced tomato
- Take 1 pound ground beef
- Prepare 2 tbsp olive oil
- Make ready 5 garlic cloves
- Make ready 5 tbsp traditional basil pesto sauce
- Get 1/4 cup milk
- Prepare 1 tsp dried basil leaves
- Prepare Salt and pepper to taste
- Get (Optional) Grated Parmesan
Steps to make Beef Pesto Farfalle:
- Cook pasta on a medium size pot. When the pasta is fully cooked but not soft yet, take out the pasta from water and save 1/4 cup pasta water aside for later.
- While cooking pasta, cook the ground beef on a separate pan. Drain the grease when the beef is cooked through. (Cooking Tip: add a little white wine to the beef to add extra flavor)
- On a separate pan, heat up the oil and add minced garlic. Cook through the garlic.
- Add canned diced tomato, cooked ground beef to the pan and continue cooking for 2-3 minutes on medium/high heat.
- Add pesto sauce, basil leaves, cooked pasta and pasta water to the pan. Continue cooking for 2 minutes.
- Add milk to the pan and cook for 1 more minute.
- Hot delicious pasta ready to serve.
- (Optional) add grated Parmesan at serving.
So that’s going to wrap it up for this special food beef pesto farfalle recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


