Chocolate cake
Chocolate cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate cake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chocolate cake is something that I’ve loved my whole life. They are nice and they look fantastic.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.

To begin with this recipe, we have to prepare a few components. You can have chocolate cake using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:
  1. Make ready 1 cup all-purpose flour
  2. Make ready 2 tbsp cocoa powder
  3. Take 1/2 cup sugar
  4. Make ready 1/2 cup condensed milk
  5. Make ready 1 egg
  6. Make ready 2 tsp baking powder
  7. Make ready 1/2 cup oil or butter
  8. Make ready 1 tsp vanilla essence
  9. Get as required Chocolate sauce
  10. Prepare 12 bourbon biscuits
  11. Take 5 tbsp milk

Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.

Steps to make Chocolate cake:
  1. In a blender, add egg, sugar, cocoa powder, condensed milk and blend well for 2 minutes.
  2. Sieve all-purpose flour and baking powder and add gradually into the wet mixture. Gently fold the flour and form a smooth batter. Bake it for 20-25 minutes. Chocolate cake is ready!!!
  3. Break the bourbon biscuits and powder it. To this add, little milk and form a mixture. On double boiling, it will become thick. Apply this on the top of the cake evenly.

It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.

So that is going to wrap this up for this special food chocolate cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!