Chocolate cake with whipped cream frosting
Chocolate cake with whipped cream frosting

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate cake with whipped cream frosting. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake with whipped cream frosting is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate cake with whipped cream frosting is something that I have loved my whole life. They’re nice and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! For the Chocolate Whipped Cream Frosting Over a large bowl, sift powdered sugar and cocoa powder together. Add heavy cream and vanilla extract.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate cake with whipped cream frosting using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with whipped cream frosting:
  1. Prepare flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
  2. Take flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
  3. Take eggs,1 cup buttermilk, 1/2 cup veg.oil,
  4. Get eggs,1 cup buttermilk, 1/2 cup veg.oil,
  5. Take vanilla extract, 1 cup warm water, 1 sachet nescafe
  6. Make ready vanilla extract, 1 cup warm water, 1 sachet nescafe

Put mixing bowl and mixing beaters into freezer. Make cake mix as directed on box. Chocolate Chiffon Cake Assembly: Evenly spread a generous helping of whipped cream frosting on top of the first cake layer. Put the last cake layer on and proceed to cover the rest of the cake with whipped cream frosting and decorate as desired.

Steps to make Chocolate cake with whipped cream frosting:
  1. In a large bowl stir together the flour, sugar,cocoa powder, baking powder,salt and stir to mix well. In a separate bowl combine eggs,buttermilk,oil and vanilla and whisk. Add the warm water and mix.add the wet ingredients to the dry ingredients and mix. Do not over mix.pour in a greased pan and bake.
  2. Allow to cool and then decorate with your whipped cream.
  3. Allow to cool and then decorate with your whipped cream.

Chocolate Chiffon Cake Assembly: Evenly spread a generous helping of whipped cream frosting on top of the first cake layer. Put the last cake layer on and proceed to cover the rest of the cake with whipped cream frosting and decorate as desired. Place one cake, bottom side up, on a cake stand. Tuck strips of parchment paper underneath. Using an offset-spatula or table knife, spread top with Whipped Frosting.

So that is going to wrap this up with this special food chocolate cake with whipped cream frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!