Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot Beef Stew is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Instant Pot Beef Stew is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef Stew:
- Make ready 1 pound chuck stew beef, small cubes
- Prepare 2 Tbs flour
- Make ready 1/2 pound carrots, peeled and sliced
- Prepare 1 medium white onion, diced
- Make ready 1 pound white or golden potatoes, cubed
- Prepare 6 cloves garlic, minced
- Prepare 4 cups low sodium beef stock
- Make ready 3 Tbsp steak sauce
- Take 2 tsp thyme, rosemary
- Prepare to taste S&P
- Get 1 bag frozen peas, thawed
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
So that’s going to wrap this up with this special food instant pot beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
