
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate melt cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Melt Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chocolate Melt Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
The ultimate Chocolate Malt Cake made to perfection at home. How to melt chocolate without a double boiler or microwave? Chocolate decoration ideas for homemade cakes. Easy And Delicious Chocolate Cake Decorating Ideas
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate melt cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Melt Cake:
- Prepare 1 1/4 cup sugar
- Take 3/4 cup unsweetened cocoa powder
- Prepare 1 1/2 teaspoons baking soda
- Prepare 1 teaspoon baking powder
- Get 2 1/4 cups all-purpose flour
- Take 1 cup Chocolate horlicks Or Ovaltine Or Milo
- Take 1/2 teaspoon salt
- Take 1 cup milk
- Make ready 1 teaspoon vanilla extract
- Prepare 1 cup vegetable oil
- Prepare 3 large eggs
- Get 1 cup sour cream (if you don't find then use yogurt)
- Prepare For Frosting:
- Make ready Chocolate crunch
- Prepare Chocolate chips
Learn how to melt chocolate on the stove, in the microwave, and in a slow cooker, with easy tips for best Moisture ruins melted chocolate, so be sure to wipe down everything the chocolate may touch. Oh boy…chocolate lovers, this one's for YOU. I wish I could take the credit for this chocolate malt cake recipe, but alas, the glory belongs to my cousin Jill. The Warm Chocolate Melting Cake has got to be the most popular dessert on a Carnival Cruise.
Steps to make Chocolate Melt Cake:
- Preheat oven to 180c. Grease and flour 2 (9-inch) cake pans.
- In the bowl, combine flour, sugar, cocoa, baking soda, baking powder, and salt.
- In a small bowl, combine milk and malted milk powder, stirring to dissolve.
- Add milk mixture, oil, and eggs to flour mixture, beating at medium speed until smooth.
- Add sour cream and vanilla, beating just until combined.
- Pour batter evenly into prepared pans, and bake for 20 minutes, or until a toothpick inserted in center comes out clean.
- Let cool in pans for 10 minutes.
- Remove cakes from pans and let cool completely on wire racks.
- For Frosting - Chocolate Crunch & Chocolate Chip
I wish I could take the credit for this chocolate malt cake recipe, but alas, the glory belongs to my cousin Jill. The Warm Chocolate Melting Cake has got to be the most popular dessert on a Carnival Cruise. If you don't believe us, see the comments below. It is a rich chocolate cake with a warm, pudding-like. It's a malt lover's dream come true!
So that is going to wrap it up for this exceptional food chocolate melt cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!