Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stew with cabbage fried served with ugali. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef stew with cabbage fried served with ugali is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Beef stew with cabbage fried served with ugali is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef stew with cabbage fried served with ugali using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef stew with cabbage fried served with ugali:
- Make ready 1 kg beef diced
- Make ready 4 tomatoes
- Take 2 onions
- Take Green bell pepper
- Make ready Cooking oil
- Get Salt
Instructions to make Beef stew with cabbage fried served with ugali:
- Put beef in a pressure cooker and boil until tender
- When ready prepare all the ingredients and set aside
- Drain all the water from the beef, do not waste it as you will need to add in the beef
- Dry the beef then add oil
- Fry well then add all the ingredients together
- Add salt to taste
- Add a the preserved water from the boiled beef. Ensure not too much so the beef doesn't over boil and become too soft and tasteless
- When ready you can serve with any of your preferred dishes.
So that’s going to wrap it up for this exceptional food beef stew with cabbage fried served with ugali recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
