Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate layer cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chocolate Layer Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chocolate Layer Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
When I think about chocolate cake, I want the cake layers to be moist. I want them to be packed with. See more ideas about cupcake cakes, cake recipes, chocolate. Layered with a creamy fudge frosting, this easy-to-make chocolate layer cake is moist with a deep chocolate flavor.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate layer cake using 23 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Layer Cake:
- Prepare cake batter
- Prepare 1 cup cake flour
- Make ready 1 cup all-purpose flour
- Make ready 3/4 cup unsweetened cocoa powder, I use Hersheys special dark
- Get 2 cup granulated sugar
- Make ready 2 large eggs
- Make ready 1 cup heavy cream
- Prepare 1 cup cooled brewed espresso
- Prepare 2 tsp baking powder
- Make ready 1 tsp baking soda
- Take 1/4 tsp salt
- Make ready 1/4 cup mayonnaise
- Make ready 1/4 cup vegetable oil
- Get 1 tsp pure vanilla extract
- Prepare chocolate buttercream frosting
- Make ready 1 oz bakers chocolate, unsweetened, melted
- Make ready 2 stick unsalted butter, softened. 8 ounce total
- Get 3 3/4 cup powdered sugar
- Make ready 2 tsp pure vanilla extract
- Make ready 3 1/2 tbsp heavy cream
- Make ready 1/4 tsp salt
- Get 1 pinch cayenne pepper
- Take 1/2 cup unsweetened cocoa powder
Fourteen very thin layers with chocolate between each layer. I am from Georgia and make it all the time for church functions and family reunions. This extra-chocolaty cake from Seattle chef Tom Douglas is light and super-moist. Twelve layers of chocolate cake filled with alternating layers of silky chocolate pastry cream and rich fudgy chocolate frosting.
Steps to make Chocolate Layer Cake:
- In a large mixing bowl, beat all wet in ingredients together on medium speed until well blended.
- In another bowl, mix together all the dry ingredients.
- Slowly add to wet on low speed until just incorporated.
- Grease and flour two 9" cake pans. You may use some cocoa powder instead of flour.
- Place in a preheated 350°F Fahrenheit oven. Bake for 30-35 minutes until toothpick inserted in the center comes out clean.
- Set on cooling racks to cool 20 minutes before removing from cake pans.
- While cake is baking, start the frosting.
- Cream butter and sugar and cocoa powder together beating on medium speed for 3 minutes.
- Add in melted bakers chocolate, cream and mix.
- Add in other ingredients and beat on medium for 4 minutes.
- Refrigerate until cakes are cooled.
- On your serving platter, place one cake layer. To keep a clean platter, cut parchment paper into strips and place around cake.
- Take frosting and frost top of cake layer. Add second cake on top. Spread frosting on top and work down sides.
- You can take your time and work a smooth texture using an off set spatula. Or just frost using all the frosting and leave swirl marks.
- Top the cake with any decorations you wish. Today, I used crushed butterfinger candies. It helps hide mistakes ;)
- Serve and enjoy. Cake should be stored, covered and refrigerated.
- Recipe by taylor68too.
This extra-chocolaty cake from Seattle chef Tom Douglas is light and super-moist. Twelve layers of chocolate cake filled with alternating layers of silky chocolate pastry cream and rich fudgy chocolate frosting. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. When it comes to chocolate cake, one layer just won't cut it. If you're a fan of both chocolate cake and cookie cake, why not have both at once?
So that’s going to wrap this up with this exceptional food chocolate layer cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
