Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, ragi chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ragi chocolate cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Ragi chocolate cake is something which I have loved my whole life. They’re nice and they look fantastic.
Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. The result is a soft, moist cake that will make it hard to resist reaching out for another piece. Pour the cake batter in the lined tin.
To get started with this recipe, we have to prepare a few components. You can cook ragi chocolate cake using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ragi chocolate cake:
- Get 3/4 cup ragi flour
- Prepare 3/4 cup whole wheat flour
- Get Pinch salt
- Make ready 1/2 cup curd
- Make ready 1/2 cup oil
- Get 1/4 tsp baking soda
- Prepare 1 tsp baking powder
- Make ready 1 tsp vanilla essence
- Prepare as required Chopped dry fruits
- Make ready 1/4 cup milk
- Prepare 2 tbsp Coco powder
- Prepare As required Jagerry powder
Ragi is a rich source of calcium which is required for healthy bones and teeth. Ragi Chocolate cake was an amazing find of a recipe as it uses another healthy ingredient but is quite hidden in the cake. You could never say it has ragi in it. Even when I made it the first time, my little girl had loved it so much.
Instructions to make Ragi chocolate cake:
- Take a mixing bowl seve all the dry ingredients. Ragi flour, wheat flour, baking soda, baking Powder,salt and Coco powder.
- Take another bowl add wet ingredients oil, curd, jagerry powder.mix them all. Now gradually add dry ingredients into the wet ingredients. Mix it well add milk to bring to the desired consistency.
- Take a banking dish grease it with oil and dust some wheat flour. Pour the mixture in it. Put it in the oven in convection mode for 20-25 min. Garnish it with chocolate syrup. And dry fruits and serve it
You could never say it has ragi in it. Even when I made it the first time, my little girl had loved it so much. The simple frosting of chocolate sauce takes this cake to another level. Instructions Measure and Sieve the ragi flour, cocoa powder, whole wheat flour, baking soda, and salt. Take brown sugar in a mixing bowl and add yogurt to it.
So that’s going to wrap it up for this special food ragi chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
