Qeema Piyaz
Qeema Piyaz

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, qeema piyaz. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Qeema Piyaz is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Qeema Piyaz is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have qeema piyaz using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Qeema Piyaz:
  1. Take 1/2 kg beef mince
  2. Make ready 1 onion (sliced) 3 onion (cut in to rings)total onion 4
  3. Take 2 tomato (sliced) 1 tomato big (cut in to ring)
  4. Take 1 tsp Ginger paste (full)
  5. Take 1 tsp garlic paste (full)
  6. Prepare 1 tsp red chilli powder
  7. Get 1 tsp salt/ to taste
  8. Make ready 1 tsp white cumin
  9. Make ready 9,10 whole black pepper
  10. Take 2 green cardamom
  11. Prepare 2 green chilli
  12. Prepare 4 tbsp coriander leaves
  13. Get 1/4 cup oil
  14. Prepare 1/2 cup water
Instructions to make Qeema Piyaz:
  1. Heat the oil in a pan,add sliced onion,let it golden, then add cumin, black pepper,cardamom.
  2. Mix it,and add mince and ginger garlic paste,and reduice the mince water,
  3. Now add sliced tomato,red chilli,and salt,
  4. Mix well,add water cover it and let it cook,for 10 mins,
  5. After 10 mins,add green chilli,mix it then,spread onion rings and tomato rings,
  6. Add coriander leaves,cover it,and cook for 7 mins on medieum low flam.
  7. After 7 mins remove the cover,and mix well.
  8. Qeema Piyaz is ready,Try at your home and enjoy.

So that is going to wrap this up with this special food qeema piyaz recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!