Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed bellpeppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all.
Stuffed bellpeppers is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stuffed bellpeppers is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have stuffed bellpeppers using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed bellpeppers:
- Prepare 4 each Bellpepper
- Make ready 1 box Uncle Ben's rice of your choice (I like wild)
- Get 1 each small onion, diced
- Prepare 1/2 cup mushrooms, chopped
- Prepare 1 can diced tomatoes
- Make ready 1 lb ground beef
- Get 1 salt (to taste)
- Get 1 black pepper (to taste)
- Get 6 quart water
- Get 1/2 stick butter
- Make ready 1 1/2 cup shredded cheese of your choice
They're made with a mix of ground beef, rice, onions, tomatoes, and spices. No need to pre-cook the filling — just stuff, bake. Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. Omit the cheese for a vegan variation.
Steps to make Stuffed bellpeppers:
- Preheat oven to 400°
- Hollow out bellpepper by either cutting off top or slice length-wise and then deseed (I recommend slicing length-wise for better serving portions)
- Boil bellpeppers for 3 to 4 minutes in slightly salted water
- Remove bellpeppers and shock in an ice bath
- Saute onion and mushrooms in butter
- Prepare rice as box instructs
- Brown and drain ground beef
- Mix onion, mushrooms, rice, ground beef, and tomato together in a bowl while hot with 1/2 cup cheese
- Stuff bellpeppers with mix and top with remaining cheese.
- Place in oven for 10-12 minutes (until cheese is melted throughly
Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. Omit the cheese for a vegan variation. Serve with additional tomato sauce, if desired. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
So that’s going to wrap this up with this exceptional food stuffed bellpeppers recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
