Ground Beef Pot Pie
Ground Beef Pot Pie

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ground beef pot pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground Beef Pot Pie is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Ground Beef Pot Pie is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have ground beef pot pie using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Pot Pie:
  1. Get 1 psychobetty's pie crust recipe
  2. Take 1/2 lb ground beef
  3. Prepare 1/2 small onion, chopped
  4. Make ready 1 tsp minced garlic
  5. Prepare 2 tbsp flour
  6. Get 2 cup beef broth
  7. Make ready 1/2 packages frozen mixed vegetables
  8. Get 1/4 cup milk, cream or ½ & ½
  9. Prepare 1 tsp salt and pepper
  10. Make ready 1 egg, beaten with a splash of water
  11. Prepare 1 pinch coarse sea salt for dusting of top layer of pie crust
Steps to make Ground Beef Pot Pie:
  1. Preheat oven to 350°.
  2. Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes.
  3. Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan.
  4. Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly.
  5. Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer.
  6. Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash.
  7. Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable.

So that is going to wrap it up with this exceptional food ground beef pot pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!