Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ho fun noodles with beef and vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The stir-fried rice noodles with beef called 干炒 牛 河 are one of the favorite dishes of Chinese people. To succeed this easy dish, you have to use good..beef ho fun rice noodles," which in food, translates to noodles coated in a great savory sauce. Saucy Beef Chow Fun: Recipe Instructions. Classic Cantonese Beef Chow Fun Noodles recipe (aka Gon Chow Ngo Ho) made with chewy flat ho fun rice noodles and tender flavourful beef slices.
Ho Fun Noodles with Beef and Vegetables is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ho Fun Noodles with Beef and Vegetables is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
- Get 1-1/2 pounds ho fun noodles see my recipe
- Prepare 1 pound ground beef
- Get 1/2 pound carrots
- Make ready 1/2 large onion sliced
- Get 1/3 cup soya sauce
- Get 1 teaspoon sesame seed oil
- Take 1 teaspoon salt
- Get 1/3 cup unbleached flour all purpose
- Take 1 teaspoon ground white pepper
- Get 1 teaspoon red wine vinegar
- Get 1 quart beef broth divided
Ho fun (He fun, shahe fun) is a wide flat rice noodle, popular in Southern China especially in Guangdong province. It is normally stir fried with meat or vegetables. The beef soup base flavored by spices and herbs is the key step of a successful ho fun beef noodle soup. Beef chow fun consists of tender, succulent beef slices; soft, springy rice noodles; crispy beansprouts and aromatic Chinese chives.
Instructions to make Ho Fun Noodles with Beef and Vegetables:
- Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
- Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
- Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!
The beef soup base flavored by spices and herbs is the key step of a successful ho fun beef noodle soup. Beef chow fun consists of tender, succulent beef slices; soft, springy rice noodles; crispy beansprouts and aromatic Chinese chives. It's tasty, comforting and nutritious (protein, vegetable and starch in one plate). The Chinese name of this dish "干炒牛河" literally means "Dry fried beef and ho fun (a. Ho fun noodles are a major ingredient of this recipe, and are what defines beef chow fun.
So that is going to wrap this up for this special food ho fun noodles with beef and vegetables recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
