
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas beef roast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Christmas Beef Roast is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Christmas Beef Roast is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook christmas beef roast using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Christmas Beef Roast:
- Get 1 Beef sirloin tip roast
- Prepare 1/4 as needed Cup olive oil with Juniper berries and bay leaf infused
- Prepare Carrots
- Get 1 bunch Carrots
- Make ready 2 each Large Yukon Gold Potatoes
- Prepare 1 bunch green onions
- Prepare 2 tsp weber gourmet beef seasoning
- Get 2 tsp minced garlic
- Take 3/4 as needed Cup burgundy cooking wine
- Get 1/4 cup olive oil infused with juniper berries and bay leaf (optional)
Instructions to make Christmas Beef Roast:
- Preheat oven to 350°F , sear roast in cast iron skillet 5 min on each side
- Marinate over night roast with burgundy and seasonings
- Remove from marinate, dredge in flour and brown quickly over high heat 5 min on each side remove promptly- place in baking dish that has been coated with olive oil infused with juniper berries and bay leaves
- Cut potatoes and carrots chop onions and spread around roast drizzle veggies with olive pile salt and pepper add one cup of water to bottom of pan place in oven at 375°F for 2 hrs about 15-20 min per pound
- Remove from oven let rest 10-15 min slice and serve
So that’s going to wrap this up with this exceptional food christmas beef roast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!