Corned Beef Scalloped Potatoes
Corned Beef Scalloped Potatoes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corned beef scalloped potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corned Beef Scalloped Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Corned Beef Scalloped Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook corned beef scalloped potatoes using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Scalloped Potatoes:
  1. Prepare 1/4 cup butter
  2. Prepare 2 1/2 cup milk
  3. Make ready 1/4 cup flour
  4. Get 2 clove garlic
  5. Get 1 large onion
  6. Take 7 large potatoes
  7. Prepare 1 can corned beef
  8. Get 1/2 cup shredded marble cheese
Steps to make Corned Beef Scalloped Potatoes:
  1. Preheat oven to 375°F
  2. Mince garlic and sautee with butter in sauce pot
  3. Gradually add in flour mixing well
  4. Gradually add in all the milk into the flour/garlic/butter mix
  5. On medium heat, stirring constantly (around 8 minutes), until it comes to a slow boil.
  6. Once mixture becomes thicker and has come to a boil, remove from heat
  7. In a greased casserole pan, layer sliced, potatoes in a layer. Add diced onions layer and chunks of corned beef. Salt and pepper. Pour half of the milk mixture over the layer. Repeat for a second layer
  8. You can add shredded marble cheese at this time if you like.
  9. Bake in over, covered, for an hour then uncovered for a half hour.

So that’s going to wrap it up for this special food corned beef scalloped potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!