Soya kabab very healthy and netrious recipe
Soya kabab very healthy and netrious recipe

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soya kabab very healthy and netrious recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Soya kabab very healthy and netrious recipe is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Soya kabab very healthy and netrious recipe is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have soya kabab very healthy and netrious recipe using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Soya kabab very healthy and netrious recipe:
  1. Take 1 bowl soaked soya chunks (soak for 30 min)
  2. Prepare 4 medium size preboild potatoes
  3. Prepare Handful chopped green coriander leaves
  4. Take Handful chopped green mint leaves
  5. Get 1 tsp chaat msala powder
  6. Take 1 tsp lemon juice
  7. Prepare 1 tsp finally chopped green chilli
  8. Make ready 2 tsp chopped ginger
  9. Take to taste salt
  10. Make ready 1 bowl bread crumbs
  11. Take 5 tsp corn flour
  12. Make ready as needed Cooking oil for shallow fry
  13. Make ready 1 tsp turmeric powder
  14. Take 1 tsp red chilli powder
  15. Take 1 tsp meat masala powder
Steps to make Soya kabab very healthy and netrious recipe:
  1. Firstly take soaked soya chunks then squeeze and remove excess water
  2. Now transfer the jar and blend it make a fine paste
  3. Now in a bowl take a preboild potatoes peel and mashed it
  4. Now in a bowl take soya chunks paste, mashed potatoes and given all ingredients(left cornflour)mix it properly combined together mixture
  5. In a small bowl take cornflour and some water and make a flowing consistency batter
  6. Now take a spoonful mixture make a chaap shape now pour the cornflour then lightly coat it bread crumbs
  7. Now shallow fry it becomes golden brown colour on medium flame
  8. Now ready to serve it

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