Banana - chocolate cake
Banana - chocolate cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana - chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana - chocolate cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Banana - chocolate cake is something which I’ve loved my entire life.

Mix the sugar, flour, bicarb, cocoa and chocolate in a large bowl. Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture. This is a delicious no bake, vegan, soy-free, gluten-free 'cheese'cake, with no refined sugars.

To get started with this recipe, we have to prepare a few components. You can cook banana - chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana - chocolate cake:
  1. Get bananas
  2. Prepare whipping cream
  3. Get granulated sugar
  4. Get eggs
  5. Make ready rum
  6. Get all-purpose flour
  7. Get cornstarch
  8. Prepare baking powder
  9. Take dark chocolate
  10. Get unsalted butter

Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula.

Instructions to make Banana - chocolate cake:
  1. Mash bananas and whipping cream with à fork or a processor.
  2. Preheat the oven at 180°C.
  3. Whisk eggs and sugar until fluffy in a large cooking bowl.
  4. Add rum, flour, cornstarch and baking powder. Mix well.
  5. Melt chocolate and butter in a bowl and mix them together.
  6. Add mashed bananas and the chocolate mixture to the dough. Mix well.
  7. Bake in a greased cake pan for 30 min.
  8. Decorate with confectionner's sugar and banana slices. 🍌

A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas! You can't beat this chocolate banana cake it is such a great combo! Use a fork to mash the peeled banana in a mixing bowl.

So that’s going to wrap this up for this special food banana - chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!