Corned Beef and Mashed Potato Croissant Pockets
Corned Beef and Mashed Potato Croissant Pockets

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corned beef and mashed potato croissant pockets. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Corned Beef and Mashed Potato Croissant Pockets is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Corned Beef and Mashed Potato Croissant Pockets is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have corned beef and mashed potato croissant pockets using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef and Mashed Potato Croissant Pockets:
  1. Prepare 1 packages refrigerated crescent rolls
  2. Take 3 cup cooked corned beef, chopped into small pieces
  3. Take 2 cup mashed potatoes
  4. Prepare 1 egg, beaten
  5. Take 1 tbsp garlic powder
  6. Take 1 tbsp dried parsley flakes
  7. Get 1/4 tsp salt & pepper
Steps to make Corned Beef and Mashed Potato Croissant Pockets:
  1. Preheat oven to 375°.
  2. Unroll dough and cut out 6 equal squares from dough.
  3. Add salt & pepper to mashed potatoes and set aside.
  4. Fill one end of the dough with 2 or 3 tablespoons of corned beef and 2 or 3 tablespoons of mashed potatoes on top of that.
  5. Fold dough over the filling and pinch and tuck together the edges to form a pocket.
  6. Brush beaten egg over each pocket and sprinkle with garlic powder and dried parsley flakes.
  7. Bake for 10 to 12 minutes or until tops are golden browned. Cool and enjoy!

So that is going to wrap this up with this special food corned beef and mashed potato croissant pockets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!