Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nilagang baka 😍 (filipino recipe). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Nilagang Baka 😍 (Filipino recipe) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Get 1 kl or half beef shank and tendon, cut into serving pieces
- Prepare 1 large onion, sliced
- Take 4 cloves garlic, minced
- Prepare 3 medium potatoes, quartered
- Get 4 bunches pechay
- Prepare 10 pcs Baguio beans, ends trimmed
- Get 1 small cabbage, quartered
- Take salt/fish sauce
- Prepare 1/2 tsp peppercorns
- Get 5 cups water
- Get 2 tsp vegetable oil
Steps to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that’s going to wrap this up with this special food nilagang baka 😍 (filipino recipe) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
