Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato and corned beef fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato and Corned Beef Fritters is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato and Corned Beef Fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Corned Beef Fritters:
- Get 3 lb White Potatoes
- Make ready 1/2 can Corned Beef
- Get 3 piece Eggs
- Make ready 1 tbsp Garlic Powder
- Take 7 tbsp all-purpose flour
- Prepare 3 tbsp cornstarch
- Prepare 1 tbsp salt
- Take 1 tsp pepper
Steps to make Potato and Corned Beef Fritters:
- Preheat oven at 425°F
- Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
- Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
- Preheat cooking oil for medium heat
- Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.
So that is going to wrap it up for this exceptional food potato and corned beef fritters recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
