Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef yakiniku. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Yakiniku is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Yakiniku is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Yakiniku:
- Get 3 cloves garlic
- Get 1 cm ginger
- Make ready 1 tbsp vegetable oil
- Prepare 200 g sliced beef
- Prepare 1/2 yellow onion
- Get 1 tbsp oyster sauce
- Make ready 1 tbsp light soy sauce
- Make ready 1 tbsp sweet soy sauce
- Take 1 pinch white pepper
- Make ready 30 ml water
- Get 1 pinch salt
- Make ready 1 pinch sugar
- Prepare 1 pinch white sesame seed
Instructions to make Beef Yakiniku:
- Chop garlic and ginger in a food processor.
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
- Add yellow onion. Stir for 5 minutes until the onion soften.
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!
So that’s going to wrap it up for this exceptional food beef yakiniku recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
