Thai Basil Beef
Thai Basil Beef

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai basil beef. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Thai Basil Beef is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Thai Basil Beef is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Basil Beef:
  1. Prepare 2 tablespoons vegetable oil
  2. Get 1 onion sliced
  3. Make ready 6 gloves garlic chopped
  4. Prepare 1 inch ginger minced
  5. Get 1 red pepper sliced
  6. Prepare 1 pound lean ground beef
  7. Make ready 1 cup Thai basil leaves chopped
  8. Get 3 scallions chopped
  9. Take Ingredients for sauce
  10. Make ready 2 teaspoons brown sugar
  11. Make ready 2 tablespoons fish sauce
  12. Make ready 6 tablespoons soy sauce
  13. Make ready 3 tablespoons oyster sauce
  14. Get 1/2 cup water
  15. Make ready 1 tablespoon chili paste (optional)
  16. Make ready 1 teaspoon corn starch
Instructions to make Thai Basil Beef:
  1. Mix ingredients for sauce and set aside
  2. Add oil to wok or large pan over medium high heat
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
  4. Turn stove to high heat and add ground beef. Break beef into small pieces
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes
  6. Add the basil and stir fry until the basil wilts.
  7. Top with scallions and enjoy over short grain white rice!

So that’s going to wrap it up for this exceptional food thai basil beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!