Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, beef w/ corn & cream of mushroom. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef w/ Corn & Cream of Mushroom is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Beef w/ Corn & Cream of Mushroom is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef w/ corn & cream of mushroom using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef w/ Corn & Cream of Mushroom:
- Make ready Beef Sirloin
- Prepare Onions
- Make ready Garlic
- Take Water
- Take Corn
- Get Cream of Mushroom (condensed)
- Get McCormick Broiled steak seasoning
- Get Black pepper
Instructions to make Beef w/ Corn & Cream of Mushroom:
- Season beef sirloin with McCormick broiled steak seasoning
- Heat pan with a little oil. Saute the sliced onions and bits of garlic.
- Add the seasoned beef and cook until meat turns light brown. Add water and let it simmer until meat is tender.
- Add the cream of mushroom and the corn. Add water if needed.
- Season the mixture with black pepper. Let it simmer making sure meat is tender.
- Note that a little sugar and water can be added if sauce is too salty.
So that’s going to wrap this up for this special food beef w/ corn & cream of mushroom recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
