Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, devil fish oregano. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Devil fish oregano is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Devil fish oregano is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have devil fish oregano using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Devil fish oregano:
- Get 1/2 cup Boiled potato
- Get Red chilli powder as taste
- Prepare Salt as your taste
- Prepare 1 cup Vetki fish (boiled some water & pinch of salt)
- Prepare 1 teaspoons Oregano
- Prepare 1 teaspoon Sahi garam masala
- Get 3-4 tablespoon Cornflour
The devil fish is the largest species in the genus Mobula. Compared to the lesser devil ray, the devil fish has larger body. A spiny tail is owned by a devil fish. Due to the big body, devil fish is included as one of the largest rays in the world.
Instructions to make Devil fish oregano:
- All ingredients mix well give a shapes like devil
- Then deep in knead egg
- Then deep semolina
- & deep fry by white oil
A spiny tail is owned by a devil fish. Due to the big body, devil fish is included as one of the largest rays in the world. The celebrity chef shared the ingredients needed to make the two different dishes. For the garnish, he cooked freshly chopped tomatoes, oregano, garlic, lemon juice and olive oil in a pan. A pungent green herb with a great affinity for a variety of foods, from lamb to vegetables, stuffings and egg dishes.
So that is going to wrap it up with this exceptional food devil fish oregano recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
