30 minute French onion stuffed & smothered chicken
30 minute French onion stuffed & smothered chicken

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 30 minute french onion stuffed & smothered chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

30 minute French onion stuffed & smothered chicken is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. 30 minute French onion stuffed & smothered chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook 30 minute french onion stuffed & smothered chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 30 minute French onion stuffed & smothered chicken:
  1. Make ready chicken breasts
  2. Make ready butter
  3. Make ready medium sized Vidalia onions
  4. Make ready beef broth
  5. Prepare minced garlic
  6. Make ready bar of cream cheese softened
  7. Prepare shredded mozzarella
  8. Prepare grated parmesan cheese
  9. Make ready Salt and pepper
  10. Prepare Toothpicks to seal chicken breasts
Instructions to make 30 minute French onion stuffed & smothered chicken:
  1. Preheat oven to 400. Thinly slice onions and place in a skillet (preferably cast iron) with butter, minced garlic and a dash of salt and pepper. Cook on low about 6-8 minutes to caramelize them then add 1/4 cup of the beef broth. Cook another 5 minutes on low.
  2. Mix softened cream cheese, mozzarella, and onions in a bowl.
  3. Butterfly your chicken breasts and season inside and out with salt and pepper. (I pounded mine a little thinner but you don’t have to.) Stuff chicken breast with cream cheese onion mixture and use toothpicks to seal them.
  4. Place chicken breasts in the same skillet you used to cook the onions on medium heat and sear 4 minutes on each side.
  5. Mix remaining broth with remaining onion cream cheese mixture and place on the bottom of your baking pan and place chicken on top. Spoon some of the mixture on top the chicken breasts and bake covered 15-20 minutes until fully cooked. Remove tooth picks and serve.

So that is going to wrap this up with this exceptional food 30 minute french onion stuffed & smothered chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!