Beef stroganoff, crockpot
Beef stroganoff, crockpot

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef stroganoff, crockpot. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef stroganoff, crockpot is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beef stroganoff, crockpot is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook beef stroganoff, crockpot using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff, crockpot:
  1. Take chuck roast cubed
  2. Make ready cream of mushroom
  3. Make ready beef broth
  4. Take garlic cloves minced
  5. Prepare red onion diced
  6. Make ready worchestire sauce
  7. Get Water
  8. Prepare Salt&pepper
  9. Make ready 8 sliced fresh mushrooms
  10. Get sour cream
  11. Take cooked egg noodles
  12. Get Parsley
Instructions to make Beef stroganoff, crockpot:
  1. Heat a pan with some olive oil. Start to cook onion and garlic to they soften some. Add meat and seared sides, not cooking through
  2. Add all ingredients to crock pot stirring well add seasoning to taste…if you feel theres not enough liquid,add more broth or water until it's liquidy but not soupy.
  3. Cook on high 4 hrs. Stir frequently,test meat frequently to check level of toughness. Should be melt in mouth soft by 4 hrs.
  4. Cook egg noodles according to pkg. Keep separate until time to serve……Do not cook noodles in crockpot,they will become too mushy bc they will continue to cook.
  5. Once 4 hrs is up or you are satisfied with the meats tenderness (whichever is first) add the sour cream and mix.
  6. Serve with noodles. Garnish with chopped parsley

So that is going to wrap this up with this exceptional food beef stroganoff, crockpot recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!