Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai basil beef. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Basil Beef is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Thai Basil Beef is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai Basil Beef:
- Take vegetable oil
- Take onion sliced
- Prepare gloves garlic chopped
- Prepare ginger minced
- Take red pepper sliced
- Prepare lean ground beef
- Take Thai basil leaves chopped
- Take scallions chopped
- Take Ingredients for sauce
- Get brown sugar
- Make ready fish sauce
- Take soy sauce
- Prepare oyster sauce
- Get water
- Make ready chili paste (optional)
- Make ready corn starch
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
So that is going to wrap it up for this special food thai basil beef recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
