Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mashed potatoes with beef and peas stew. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mashed potatoes with beef and peas stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mashed potatoes with beef and peas stew is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have mashed potatoes with beef and peas stew using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes with beef and peas stew:
- Make ready Quarter kg beef
- Get Onions
- Take potatoes
- Make ready Tomatoes
- Take peas
- Make ready cooking oil
- Take Salt
- Take Spices(optional)
- Make ready Blueband
- Make ready Dhania
- Make ready Hoho
Instructions to make Mashed potatoes with beef and peas stew:
- Peel the potatoes and boil them till they are tender
- Drain water from them and add blueband then mash them till they make a paste.
- Bring the meat and peas to boil separately.
- Fry the onions till brown.
- Add tomatoes and cook till they make a paste.
- Add peas and hoho and cook for some time.
- Add spices and salt to taste(optional).
- Serve the mashed potatoes with beef and garnish with dhania.
- Enjoy your meal.
So that is going to wrap this up for this special food mashed potatoes with beef and peas stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
