Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef torta omelette (filipino). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Torta Omelette (Filipino) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Beef Torta Omelette (Filipino) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef torta omelette (filipino) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Torta Omelette (Filipino):
- Make ready medim red onion, peeled, chopped
- Make ready garlic, peeled, chopped
- Prepare kilo ground beef
- Take oyster sauce
- Take large potato, peeled, cubed small
- Take large eggs, beaten
- Make ready lemon juice
- Prepare Salt and pepper
Steps to make Beef Torta Omelette (Filipino):
- In a nonstick frying pan over medium heat, heat oil. Add onions and then garlic, cooking until just softened. Add beef and cook until cooked through. Season with soy sauce and ground black pepper to taste. Transfer to a bowl, leaving any excess fat in the pan. Set bowl aside
- In the same pan with the oil, add potatoes. Cook until tender, stirring regularly. Season with salt and ground black pepper to taste. Transfer to the bowl, and mix with the beef. Let cool slightly. Add the eggs, season with salt and pepper, and mix until well blended
- Heat the nonstick pan again over medium heat. Spoon about half the beef mixture into the pan, spreading the beef and potatoes in a single layer. Cook until browned and firm on all sides. Using a spatula, flip the omelet over and cook until browned. Remove from the pan and repeat with the remaining beef. Serve while hot.
So that’s going to wrap it up for this special food beef torta omelette (filipino) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


