Mongolian Beef Meatballs
Mongolian Beef Meatballs

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mongolian beef meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mongolian Beef Meatballs is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mongolian Beef Meatballs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mongolian beef meatballs using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mongolian Beef Meatballs:
  1. Make ready Ground Beef
  2. Get Egg
  3. Get Parsley, chopped
  4. Prepare Garlic Cloves, minced
  5. Prepare Salt & Pepper
  6. Prepare For the Mongolian Glaze
  7. Take Sesame Oil
  8. Make ready Garlic Cloves, minced
  9. Take Ginger, minced
  10. Make ready Brown Sugar
  11. Get Soy sauce
  12. Get Water
  13. Get Oyster Sauce
  14. Take Chili Flakes
  15. Make ready For garnish
  16. Get Sesame Seeds
  17. Get Green Onion
Instructions to make Mongolian Beef Meatballs:
  1. Preheat the oven to 400F and line a baking sheet with parchment paper.
  2. In a large bowl combine the beef, egg, parsley, garlic, salt & pepper. Mix well and form small meatballs with your hands.
  3. Arrange the meatball on the parchment paper and bake for 15-20 minutes.
  4. Meanwhile, make the Mongolian Glaze. In a saucepan combine the sesame oil, garlic, ginger, soy sauce, oyster sauce, water, brown sugar, and chili flakes.
  5. Stir the mixture and bring to boil. Once you see a lot of bubble on the surface of the mixture turn the heat to low and simmer for about 5-10 minutes. The sauce with thicken and reduce its volume.

So that’s going to wrap this up with this special food mongolian beef meatballs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!