Goat stew in tomato sauce
Goat stew in tomato sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, goat stew in tomato sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Goat stew in tomato sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Goat stew in tomato sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have goat stew in tomato sauce using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Goat stew in tomato sauce:
  1. Get Goat meat
  2. Make ready Vinegar
  3. Prepare cooking oil
  4. Make ready garlic; minced
  5. Make ready medium-sized onion; minced
  6. Get medium-sized tomato; diced
  7. Get tomato sauce
  8. Prepare bay leaves
  9. Get water
  10. Prepare liver spread
  11. Prepare large-sized carrot
  12. Make ready large-sized potato
  13. Get red bell pepper; sliced
  14. Make ready Salt and pepper
Steps to make Goat stew in tomato sauce:
  1. In a large bowl, marinate goat meat for at least an hour using a mixture of vinegar, salt and ground black pepper. (this is to remove gamey of goat meat). After an hour, remove the goat meat from the marinade. Rinse and drain meat.
  2. Heat cooking pot or casserole, pour cooking oil. When cooking oil is hot enough, sautes garlic, onion and tomatoes. Occasionally stir until aromatic
  3. Add marinated goat meat to the mixture of sauted ingredients. Wait until the outer part of the goat meat turns brown.
  4. Add Tomato sauce and bay leaves, stir and simmer for about 2 minutes.
  5. Add water, and allow it to boil. Cover and simmer (lower heat) for at least 45 minutes or until goat meat becomes tender. In this process the sauce will reduced.
  6. Add liver spread, stir well and continue cooking for 5 more minutes. If the sauce seemed to have dried up, you can add additional water.
  7. Add potatoes and carrots, stir well and continue to simmer for another 8 minutes.
  8. Add bell pepper, stir and simmer again for another 5 minutes.
  9. Season with salt and pepper to taste.
  10. Turn off heat.
  11. Serve while hot and enjoy.

So that is going to wrap it up for this special food goat stew in tomato sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!